It’s no secret around these parts that I love quinoa. I am still unclear as to exactly what the hell it is, but it’s weird and kind of crunchy and kind of AMAZING. Oh, and it’s good for you, so it’ll balance out my new diet of cakes, Double Stuf Oreos, and all savory foods covered in ranch. It’s a slippery slope to the holidays, kids, and at this point, I’m like Clark Griswold on the saucer sled, greased with EZ cheese, racing toward a fluffy pile of cheesy potatoes. Pants…barely fitting.
CedarLane Natural Foods recently sent me their amazing new Quinoa & Vegetable Enchiladas to sample, and these babies are tasty and delicious. They come frozen, so they’re super easy to pop in the microwave and enjoy al desko. They’re filled with quinoa, black beans, Monterey Jack and cheddar cheese, with roasted Anaheim peppers, tomatillos, corn, bell peppers, onions, mushrooms, yellow squash, black olives, and zucchini. Oh, and they’re topped with a crazy yum Poblano Crema sauce and more cheese! More cheese is my favorite, guys.
They clock in at 340 calories with 12 grams of protein, 15 grams of fat, 7 grams of fiber and are vegetarian and gluten-free, for those of you who care about such things, which, fortunately, I do not.
I think one of my favorite things about these (besides their overall deliciousness) is that they have black olives. I’ve been known to enjoy a good black olive or two in my day, ever since I was a little kid, stealing them from the relish tray at holidays, popping them onto the end of my fingers with my partner in crime, my brother. Black olives are where it’s at.
So – the hard question – would I recommend these enchiladas to my gracious and loyal 2-4 readers (Hi, Mom!)? Yes!! Definitely. They are super good, and I didn’t miss the meat whatsoever. They’re really scrumptious and the sauce is delicious – not too spicy, but with a little kick. They have a ton of vegetables and good ol’ quinoa, so you’ll feel better about eating these than an entire pack of Double Stuf Oreos in less than 30 hours by yourself. Ooops.
For my Chicagoland peeps, you can find CedarLane Natural Foods at Jewel and Mariano’s, and there’s a store locator on their website. To keep up with their social stuff, follow them on Facebook, Twitter & Instagram. Oh, and while you’re at it, if you want to keep up with my adventures in food, go ahead and follow ME on Instagram. I’m on there, hashtagging the ever-loving crap out of all the food I’m eating…it’s a LOT of food and a LOT of hashtags.
Disclaimer: CedarLane Natural Foods sent me their Quinoa & Vegetable Enchiladas (in a lovely box to my work) to sample, but all opinions are my own. Disclaimer Dos: Cedar Lane is also really great song by one of my favorite bands, First Aid Kit: