Taco. Lasagna. Taco Lasagna!!!!!!!!!!!! This looks so good, and easy, too. Made with taco ground beef, salsa, noodles and cheese.

Taco Lasagna

• 12 oven ready lasagna noodles (non-boil noodles)
• 1 pound lean ground beef
• 1 (1-oz.) package Old El Paso taco seasoning
• 1 egg
• 1 (15-oz.) carton ricotta cheese
• 4 cups (1 lb.) shredded cheddar cheese
• 1 (24-oz.) jar chunky salsa
• Optional toppings: sour cream, green onions, diced tomatoes

For the rest of the instructions and full recipe, please visit The Girl Who Ate Everything. 

Images courtesy of The Girl Who Ate Everything.

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